Claude Bosi

Claude Bosi | PepTalk Expert Speaker
Claude Bosi | PepTalk Expert Speaker
Speaker, Talented Two Michelin Star Chef
Experience a culinary adventure and gain insights into the world of gastronomy with Claude Bosi, speaker, celebrity chef, and Michelin star recipient.
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Claude Bosi | PepTalk Expert Speaker
Claude Bosi | PepTalk Expert Speaker
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Claude Bosi | Speaker Biography

Celebrity chef Claude Bosi is a highly   French chef, making him the perfect choice for any event. With two Michelin stars and a successful history in the restaurant industry, Claude knows exactly what it takes to run a profitable establishment while prioritizing originality and customer experience. He can provide guests with a culinary adventure, sharing his expertise and tricks of the trade.

Claude's career began as an apprentice at the renowned Léon de Lyon restaurant, where he honed his skills and laid the foundation for his success. He then went on to work at several Michelin-starred restaurants, including La Pyramide Fernand Point, Restaurant Chiberta, L'Arpège, and Restaurant Alain Ducasse. Claude's time at L'Arpège coincided with the restaurant earning its third Michelin star, showcasing his early achievements.

As an event entertainer, Claude offers an authentic glimpse into the world of gastronomy through demonstrations and interviews. In 2000, Claude opened his own restaurant, Hibiscus, in Ludlow, which later relocated to London. Within the first year, Hibiscus received a Michelin star, highlighting Claude's exceptional culinary skills. The move to London brought a touch of originality and authentic French cuisine to the city's culinary scene, with Claude specializing in molecular gastronomy and using freeze-dried ingredients to create astonishing dishes.

After the closure of Hibiscus in 2007, Claude successfully turned around the failing pub, The Fox and Grape, in Wimbledon. He then reopened The Swan Inn, a lavish gastropub, after its refurbishment. Claude's culinary talent was recognized with the 2018 Chef Award at The Caterer's The Catey Awards.

Booking Claude Bosi for an event is a unique opportunity. His passion for his craft and distinctive approach to cooking will captivate guests and inspire them to get into the kitchen themselves. Celebrity chefs like Claude bring elegance and sophistication to corporate and high-profile events while maintaining a personable and relatable nature.

To hire Claude Bosi for your next event, contact PepTalk today. Call an official booking agent or email for more information.

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Call: +44 203 835 2929 (UK) or +1 737 888 5112 (US)

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