Daniel Clifford is a celebrated chef known for his innovative approach to British cuisine. As the Chef Patron of Midsummer House in Cambridge, Daniel has earned two Michelin stars, showcasing his mastery in blending modern British cooking with French flair. His journey began humbly in Canterbury, where he worked his way up from a commis chef to head chef at Midsummer House. Daniel's culinary excellence has been recognized on television, where he won the BBC's Great British Menu twice and now serves as a judge. His insights into culinary arts inspire chefs at all levels, making him a sought-after speaker for events. Book Daniel Clifford to bring a taste of excellence and innovation to your next event.
Want to book Daniel Clifford for your next event?
Email daniel.clifford@getapeptalk.com, and one of our speaker agents will contact you within hours to confirm availability and fees. If you can, please include your budget upfront – it helps us fast-track your request. It’s also helpful to know the date, format (virtual or in-person), location, and a bit about your audience.
Please note: we can only assist with speaking requests. For anything else, we recommend reaching out to Daniel Clifford directly.
What topics does Daniel Clifford specialise in?
Daniel Clifford specialises in talking about British cuisine, Michelin stars, culinary arts and more.
What is Daniel Clifford's speaking style like?
Daniel captivates with his innovative British cuisine, blending modern techniques and French flair. His culinary mastery and engaging insights inspire chefs and audiences alike, making him a sought-after speaker. __
Does Daniel Clifford offer virtual speaking engagements?
Yes, Daniel Clifford offers virtual speaker bookings for webinars, online conferences, and remote or distributed team engagements.