Available to book
Anna Jones
Transform vegetarian cuisine with Anna Jones, speaker and award-winning cookbook author. Anna works with food enthusiasts to elevate plant-based cooking and sustainable food practices, delivering Guardian-featured expertise and Observer Food Monthly Best Cookbook Award recognition.
Anna Jones is a cook, writer, and stylist known as the voice of modern vegetarian cooking. She strongly believes that vegetables should take centre stage on every table.
Anna is not only a well-loved cook but also a respected author. Her bestselling books, "A Modern Way to Eat," "A Modern Way to Cook," and "The Modern Cook's Year," have become essential additions to kitchens in ten different countries.
In 2018, "The Modern Cook's Year" received the prestigious Observer Food Monthly Best Cookbook Award and The Guild of Food Writers Cookbook of the Year. Anna's previous books have also been nominated for the James Beard, Fortnum & Mason, and Andre Simon awards.
Additionally, she contributes a beloved weekly column to The Guardian.
Anna brings a wealth of knowledge from her successful career as a celebrated cook, writer, and stylist, offering unique insights into modern vegetarian cooking and sustainable eating practices. Her engaging storytelling and practical advice can inspire your team or business to innovate and think differently about food and wellness. Booking Anna as a speaker will not only elevate your event but also leave a lasting impact on your audience, encouraging them to embrace a healthier, more conscious approach to eating and living.
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frequently asked questions
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To book Anna Jones, email anna.jones@getapeptalk.com or call PepTalk on +44 20 3835 2929 (UK) or +1 737 888 5112 (US), and one of our speaker agents will contact you within hours to confirm Anna's availability and speaking fee. If you can, please include your budget upfront – it helps us fast-track your request. It’s also helpful to know the date, format (virtual or in-person), location, and about your audience.
Anna Jones draws on her experience as a cookbook author and food columnist to structure talks around the principles of vegetarian cooking, using her published works and recipe development process as a framework for demonstrating how vegetables can take centre stage in everyday cooking.
Anna Jones specialises in modern vegetarian cooking, plant-forward food philosophy, and cookbook writing, with her work also spanning food styling and journalism. Her book The Modern Cook's Year won both the Observer Food Monthly Best Cookbook Award and the Guild of Food Writers Cookbook of the Year in 2018, and her titles have been published across ten countries.
No. PepTalk adds no booking fee, so you pay the speaker's fee and nothing beyond it. The service, from shortlist through to contracts and event-day logistics, is included. For repeat or multi-event bookings, PepTalk can agree preferential rates with your procurement team.
Share your event date, audience, format, objectives and budget, and PepTalk sends a hand-picked shortlist within 24 hours. Each suggestion comes with a profile, a fee and a recommendation on the strongest fit. Once you choose, PepTalk handles contracts, travel and logistics through to event day.
The typical fee range is the speaker's standard in-person fee in their home market, shown in their local currency. It moves with format, location, date and session length: virtual sessions and shorter slots usually cost less, while international travel and peak dates cost more. Send your brief to PepTalk and the team will confirm the exact fee in your currency.
Not all of them, and it makes no difference to your booking. PepTalk's network of 15,000+ speakers covers talent the team works with directly alongside speakers represented by agents and agencies worldwide. PepTalk approaches the speaker, negotiates the fee and handles contracting either way.
Three to six months ahead is comfortable for most events, and 12 months is better for large conferences, peak-season dates or one specific in-demand speaker. Shorter timelines are workable, and PepTalk regularly fills last-minute and replacement bookings within days. Availability is the constraint, so get in touch as soon as you have a date.
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